Showing posts from March, 2014

Roasted Carrot, Smoked Sausage and Spinach Tortellini with a Gruyere Cream Sauce

Maple Acorn Squash with Thyme Roasted Sausage and Apples

Mustang Sally Steak Sandwich with Mango Balsamic Bacon Jam

Not Too Spicy Chicken Lasagna Petals with White Beans and Spinach- My Winning Recipe from Paul Deen's Contest