Showing posts from 2013

My Top 10 Culinary Creations of 2013

White Chicken Lasagna Petals with Roasted Butternut Squash and Sage- And 15 Years of True Fall

Shrimp Sorella Diavolo- You Little Devil, You

Creamy Chicken Picatta Tortellini with Leeks and Bacon- And three reasons why you won't like this dish

The Bold and The Beautiful Balsamic Brussels Bites with Smoked Sausage and Red Grapes

Moistest Ever White Chocolate Pound Cake with Fresh Orange Glaze

Deep South Dilly Beans

Citrus Soy Glazed Sirloin Stir-Fry

Swedish Blonde Burger

Guilt-Free Blueberry Cream Cheese Gingerbread in a Jar

Smoked Gouda and Dill Fruited Chicken Salad and How you Really Say Gouda

Lemony Spinach Cilantro Stuffed Summer Squash- and Other Low Carb Lunch Ideas

From Chicken Divan to Chicken DIVINE Mini Bread Bowls

Nut Free Lemon Cardamom Wedding Cookies

Crispy Avocado Tonkatsu (Pork Tenderloin) Club with a Daikon and Pea Shoot Salad

5 Minute Salted Caramel Apple Muffins- Food Trend or Taste-Setter?

Leftover Potato Salad Shepherd's Pie- A Meat and Potatoes Lover's Paradise

Creamy Potato Salad with Roasted Pears, Cilantro and Romano Cheese